Brix Degrees

Some articles on degrees, brix, brix degrees:

Sucrose - Production - Dissolved Sugar Content
... Scientists and the sugar industry use degrees Brix (symbol °Bx), introduced by Adolf Brix, as units of measurement of the mass ratio of dissolved ... The Brix degrees are measured using an infrared sensor ... This measurement does not equate to Brix degrees from a density or refractive index measurement, because it will specifically measure dissolved sugar concentration instead of all dissolved solids ...
High-fructose Corn Syrup - Production
... The units of measurement for sucrose is degrees Brix (symbol °Bx) ... Brix is a measurement of the mass ratio of dissolved sucrose to water in a liquid ... The Brix measurement was introduced by Antoine Brix ...

Famous quotes containing the word degrees:

    I was by degrees awakened as from a dream, and feared that my whole life could properly be counted nothing else but a fantastic vision.
    Sarah Fielding (1710–1768)