Coconut Palm Syrup

Some articles on coconut, coconut palm syrup:

Maldivian People - Culture - Cuisine
... Made of rice flour, coconut – semi-firm (grated) and coconut palm syrup by mixing all the ingredients until freed from lump and cooked over a moderate heat until the mixture is thickened ... Made of flour, coconut – semi-hard (blended to a smooth paste), eggs, coconut cream, jasmine water, coconut palm syrup, cinnamon powder, cardamom powder and oil by mixing all the ... Made of rice (soaked overnight), washed and blended to a smooth paste), coconut palm syrup, Jasmine water and jasmine flowers by placing all the ingredients apart from the flowers in a thick-bottomed pan and ...

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