Quick bread is a type of bread which is leavened with leavening agents other than yeast. Quick breads include many cakes, brownies and cookies, as well as banana bread, beer bread, biscuits, cornbread, muffins, pancakes, scones, and soda bread.
Read more about Quick Bread: History, Leavening Process, Mixing Methods, Dough Consistency
Other articles related to "bread, quick bread, quick breads":
List Of Breads
... This is a list of bread varieties ... Ajdov Kruh Buckwheat bread Slovenia Made with buckwheat flour and potato ... Arepa Corn bread Latin America Ecuador, Colombia, Venezuela, Panama Dish made of ground corn dough or cooked corn flour, similar to Mesoamerican tortilla and Salvadoran pupusa ...
... This is a list of bread varieties ... Ajdov Kruh Buckwheat bread Slovenia Made with buckwheat flour and potato ... Arepa Corn bread Latin America Ecuador, Colombia, Venezuela, Panama Dish made of ground corn dough or cooked corn flour, similar to Mesoamerican tortilla and Salvadoran pupusa ...
Quick Bread - Dough Consistency
... Quick breads also vary widely in the consistency of their dough or batter ... There are four main types of quick bread batter pour batter, drop batter, soft dough and stiff dough ...
... Quick breads also vary widely in the consistency of their dough or batter ... There are four main types of quick bread batter pour batter, drop batter, soft dough and stiff dough ...
Famous quotes containing the words bread and/or quick:
“Deliberation. The act of examining one’s bread to determine which side it is buttered on.”
—Ambrose Bierce (1842–1914)
“A quick smile is more seductive than a slinky dress.”
—Mason Cooley (b. 1927)
Main Site Subjects
Related Phrases
Related Words