Eating Out
Mulund has a varied range of restaurants and eating options from continental to desi style thalis, from the contemporary restaurant and bars, to the very popular foreign food chains. Nirmal Lifestyles, R Mall are home to most of these joints.
For years, Mulund was catered to by the two most popular eateries - Vishwa Mahal and Vishwa Bharti near the railway station.Its home to umpteen number of Udipi restaurants like Swaadishtaan, Vishwa Mahal, Vishwa Bharti, Vandana, Kirti Mahal, Amruta, Kamath's, Hot Plate, Shiv Sagar, Guru Prasad, Ruchi,Campus Treat, Kampa Treat, Sanmaan and others.
Vishwa Samrat, Taste Buds, Amantran, Atithi, Sitara, Bansuri, Nisarg, Ram Punjab etc. are decent for Indian cuisine. A Pure vegetarian multi-cuisine fare is available at Exotic Flavors. Urban Tadka and Masala are contemporary Indian restaurants. Rajdhani, Rajthali & Rasoi serve some good Thalis. While Al Fresco seating is a crowd puller in Timbuctoo, the hooka and deserts do it for Mocha. Pop-Tates - R-Mall and The Fun Bar - Nirmal Lifestyles bring in the Pub style dining to Mulund.
Bombay Blues, Bistro Grill and Noodle Bar are worth a try. Pizza Hut, US Pizza, Dominos serve pizzas, while McDonalds has outlets in Nirmal Lifestyle and R Mall. Thai Chi serves some excellent Chinese and Thai dishes and so does Wok.
Coffee lovers can enjoy their coffee at several Cafe Coffee Day outlets and Mocha, Mulund is yet to get a Barista or for that matter, Costa Coffee.
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Famous quotes containing the word eating:
“If there hadn’t been women we’d still be squatting in a cave eating raw meat, because we made civilization in order to impress our girl friends. And they tolerated it and let us go ahead and play with our toys.”
—Orson Welles (1915–1984)
“Taking food alone tends to make one hard and coarse. Those accustomed to it must lead a Spartan life if they are not to go downhill. Hermits have observed, if for only this reason, a frugal diet. For it is only in company that eating is done justice; food must be divided and distributed if it is to be well received.”
—Walter Benjamin (1892–1940)