Kibbeh - Etymology

Etymology

The Arabic word kubbah means "ball". Various transliterations of the name are used in different countries: in English, kibbe and kibbeh and in Latin America, quibe, kibe, or quipe (Dominican Republic). Other names for the dish derive either from the Persian word کوفته kofteh (literally "ground "), such as the Turkish içli köfte, and the Armenian իշլի քյուֆթա išli k’yuft’a; or from the Arabic word كُتْلَة kutla ("chunk"), as the Kurdish name kutilk, and the Jewish Northeastern Neo-Aramaic כותילה kutele.

Read more about this topic:  Kibbeh

Famous quotes containing the word etymology:

    The universal principle of etymology in all languages: words are carried over from bodies and from the properties of bodies to express the things of the mind and spirit. The order of ideas must follow the order of things.
    Giambattista Vico (1688–1744)

    Semantically, taste is rich and confusing, its etymology as odd and interesting as that of “style.” But while style—deriving from the stylus or pointed rod which Roman scribes used to make marks on wax tablets—suggests activity, taste is more passive.... Etymologically, the word we use derives from the Old French, meaning touch or feel, a sense that is preserved in the current Italian word for a keyboard, tastiera.
    Stephen Bayley, British historian, art critic. “Taste: The Story of an Idea,” Taste: The Secret Meaning of Things, Random House (1991)