Some articles on corn, tortilla, fried, tortillas:
New Mexican Cuisine - Popular Foods and Dishes
... Albóndigas meatballs Atole a thick, hot gruel made from corn Biscochito anise-flavored cookie, sometimes made with lard ... Burrito a small-to-medium white flour tortilla, filled with fried meat, beans, sour cream, green chile, or a combination of these, and rolled, it is often served smothered with green/red ... large or more), includes rice, and may use colored and flavored tortillas ...
... Albóndigas meatballs Atole a thick, hot gruel made from corn Biscochito anise-flavored cookie, sometimes made with lard ... Burrito a small-to-medium white flour tortilla, filled with fried meat, beans, sour cream, green chile, or a combination of these, and rolled, it is often served smothered with green/red ... large or more), includes rice, and may use colored and flavored tortillas ...
Famous quotes containing the words fried and/or corn:
“I did toy with the idea of doing a cook-book.... The recipes were to be the routine ones: how to make dry toast, instant coffee, hearts of lettuce and brownies. But as an added attraction, at no extra charge, my idea was to put a fried egg on the cover. I think a lot of people who hate literature but love fried eggs would buy it if the price was right.”
—Groucho Marx (1895–1977)
“This generation is very sure to plant corn and beans each new year precisely as the Indians did centuries ago and taught the first settlers to do, as if there were a fate in it.”
—Henry David Thoreau (1817–1862)
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