What are sausages?

Some articles on sausage, sausages:

Lincolnshire Sausage - Ingredients and Manufacture - Variations
... Unlike the Cumberland sausage, there is no standard width or length for a Lincolnshire sausage ... variety is associated with a broader style, but Lincolnshire chipolata sausages are also widely available ... Some manufacturers produce meat-free sausages that use sage as the dominant flavouring and these are commonly sold as vegetarian Lincolnshire sausages ...
Sausage Making - Cured Dry Sausages
... Cured dry sausages are prepared in a fashion similar to cured cooked sausages ... Pork may be rendered acceptable for use in dry sausages by freezing it using the following guidelines 5 °F (−15 °C) 20–30 days −10 °F (−23 °C) 10–20 days −20 °F (−29 °C) 6–12 days The specific ... While it is quite feasible for the small sausage kitchen or hobbyist to produce excellent cured dry sausages, a great deal of technical information ...
List Of Balamory Episodes (season 3) - Sausages
... She goes to buy some sausages and a birthday card ... When she gets home, she sees that her sausages are missing ... The McLeods' dog James isn't hungry, because he is full of sausages ...

Famous quotes containing the word sausages:

    No atomic physicist has to worry, people will always want to kill other people on a mass scale. Sure, he’s got the fridge full of sausages and spring water.
    William Burroughs (b. 1914)