Pies

Some articles on pies, pie:

Sophie Conran - Career
... Sophie Conran Pies, a capsule collection of gourmet pies launched in 2004 -winners of 4 Fine Food Awards in 2005 — were not her first foray into the food world ... Conran’s debut cookbook – Pies – was published in November 2006 by HarperCollins (£12.99), and was a success, with a mini version entitled Easy Pies ... with Notting Hill Melt chocolates, to create a chocolate inspired by sweet pies from her first book Sophie Conran's Pies ...
Clark's Pies
... Clark's Pies, also colloquially nicknamed "Clarkies" or "Clarksies" are well known meat pies that originated in Cardiff, and can now be found in South Wales and the West of England ...
List Of Pies, Tarts And Flans - Pies, Tarts and Flans
... Name Image Origin Type Description Aloo pie Trinidad and Tobago savory This soft and fried pastry is a variant of the samosa, made from flour and ... It is an easy to make and tasty alternative to apple pie and apple cobbler ... Apple pie Netherlands sweet A fruit pie (or tart) in which the principal filling ingredient is crisp and acidic Cooking apples such as the Bramley or Granny Smith ...
Curry Pie - See Also
... Food portal British pies Sweet Apple pie Bakewell tart Banoffee pie Bedfordshire clanger Black bun Custard tart Manchester tart Mince pie Rhubarb ...
Cherry Pie (dessert) - Types of Pies - Sweet Pies
... Some of these pies are pies in name only, such as the Boston cream pie, which is a cake ... Many fruit and berry pies are very similar, varying only the fruit used in filling ... Fillings for sweet or fruity are often mixed, such as strawberry rhubarb pie ...