List of Italian DOCG Wines - Northern Regions - Piedmont

Piedmont

  • Asti in the sub-appellations Asti (Bianco) and Moscato d'Asti (Bianco), produced in the provinces of Asti, Cuneo and Alessandria
  • Barbaresco (Rosso as normale and Riserva), produced in the province of Cuneo
  • Barbera d'Asti (Rosso as normale and Superiore), produced in the province of Asti, with the option to indicate one of the sub-regions:
    • Nizza in the region surrounding Nizza Monferrato
    • Tinella in the region surrounding Costigliole d'Asti
    • Colli Astiani in the region surrounding Vigliano d'Asti
  • Barbera del Monferrato Superiore (Rosso), produced in the provinces of Asti and Alessandria
  • Barolo (Rosso as normale, Riserva and Chinato), produced in the province of Cuneo
  • Brachetto d'Acqui or Acqui (Rosso as normale and Spumante), produced in the provinces of Asti and Alessandria
  • Dolcetto di Dogliani Superiore or Dogliani (Rosso), produced in the province of Cuneo
  • Dolcetto di Ovada Superiore or Ovada (Rosso), produced in the province of Alessandria
  • Gattinara (Rosso as normale and Riserva), produced in the province of Vercelli
  • Gavi or Cortese di Gavi (Bianco as Frizzante, Spumante and Tranquillo), produced in the province of Alessandria
  • Ghemme (Rosso as normale and Riserva), produced in the province of Novara
  • Roero (Bianco as Roero Arneis and Roero Arneis Spumante, Rosso as normale and Riserva), produced in the province of Cuneo
  • Erbaluce di Caluso or Caluso (Bianco), produced in the province of Torino
  • Dolcetto di Diano d'Alba or Diano d'Alba (Rosso), produced in the province of Cuneo
  • Ruché di Castagnole Monferrato (Rosso), produced in the province of Asti
  • Alta Langa (Sparkling, traditional method), produced in the provinces of Alessandria, Asti and Cuneo

Read more about this topic:  List Of Italian DOCG Wines, Northern Regions

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