Flavoring

Some articles on flavoring:

Alcoholic Beverage - Usage - Flavoring
... This attribute facilitates the use of flavoring and coloring compounds in alcoholic beverages, especially distilled beverages ...
Diketone - EU Regulation
... the EU conducted an examination of certain flavoring additives grouped together as "Flavouring Group Evaluation FGE.11" ... genotoxic in vivo and in vitro, and deleted it from the register of permitted flavoring substances ... The register of permitted flavoring substances was adopted in 1999 ...
Castoreum - Uses - Food Use
... (FDA) to be generally recognized as safe, often referenced simply as a "natural flavoring" in products' lists of ingredients ... While it can be used in both foods and beverages as a vanilla, raspberry and strawberry flavoring, the annual industry consumption is around 300 pounds ... Castoreum has been traditionally used in Scandinavia for flavoring snaps commonly referred to as "Bäverhojt" ...
Alcohol Consumption - Flavoring
... This attribute facilitates the use of flavoring and coloring compounds in alcoholic beverages, especially distilled beverages ...
Charcuterie - Salt-cured and Brined Products - Seasoning and Flavoring Agents
... Sweeteners and other flavoring agents are necessary in the production of many cured products due to the harsh flavors of the salt ... Other flavoring agents may include dried and fresh chilies, wine, fruit juice, or vinegar ...