Devonshire Eggs

Devonshire Eggs is the name given to a dish from the county of Devon consisting of boiled eggs in a simple sauce made from melted butter, mustard and vinegar. Its origins are unclear but recipes for similar dishes have been found in books dating from Tudor times.

Food portal


Famous quotes containing the words eggs and/or devonshire:

    One of our defects as a nation is a tendency to use what have been called “weasel words.” When a weasel sucks eggs the meat is sucked out of the egg. If you use a “weasel word” after another there is nothing left of the other.
    Theodore Roosevelt (1858–1919)

    They call them the haunted shores, these stretches of Devonshire and Cornwall and Ireland which rear up against the westward ocean. Mists gather here, and sea fog, and eerie stories. That’s not because there are more ghosts here than in other places, mind you. It’s just that people who live hereabouts are strangely aware of them.
    Dodie Smith, and Lewis Allen. Roderick Fitzgerald (Ray Milland)